Black Summer Truffle Lyophilized

Scientific name: Tuber Aestivum Vitt.

cod. 333005 Black Summer Truffle Lyophilized gr. 10

Product with just black summer truffle (Tuber Aestivum Vitt.). The truffle was lyphilized so as to eliminate all the water to improve the conservation. Place the product in water for a few minutes before using for the preparation of pasta dishes such as risotti, or for omelettes.